EXPLORE
our seasonal menus!
The menu
To be enjoyed at Bagnole Brasserie
From 12:00 tot 15:00
- Starters
- Main courses
- Desserts
- Small bites
- Kids menu
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Creamy chestnuts, truffle flavour, raw ham crouton 20
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Marinated salmon, Bintje mousseline, sour cream, avruga 21
- Perfect egg, sautéed mushrooms, warm truffle mayonnaise 16
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Roasted scallops, chicory fondue, granny smith, tangy vinaigrette 23
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Filet of duckling, smoked Jerusalem artichoke, chicon gremolata, jus de sucs 27
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Low-temperature veal, roasted parsnips, ratte emulsion, veal jus 26
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Mushroom risotto, roasted scallops, parmesan emulsion 29
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Ballotine of cod, pointed cabbage with green pepper, watercress coulis 27
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Filet américain, French fries 24
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Shrimp croquettes with lemon and deep-fried parsley 18
- Old Bruges cheese croquette with truffle, lemon and deep-fried parsley 16
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Italian croque: Parma ham, mozzarella, tartufata, rocket salad 15
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Fish and chips with tartar sauce 19
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Burger : Angus beef, cheddar cheese, onion compote, teriyaki mayonnaise 20
- Red lentil hummus, grilled focaccia 8
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French fries 4.5
OUR CHRISTMAS MENU!
GROUP MENU
From 10 guests
Info & booking via
info@bagnole-brasserie.be